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Forged scissors made of carbon steel with orange lacquered handles, ideal for general garden pruning, with a strong mechanism and sharp blades. Handmade in Catalonia,...
Versatile Japanese Gyuto knife for quick and efficient slicing. The blade features specially designed deep hollows that allow food to easily slide off the knife.
A set of 12 very short fine needles, ideal for hand hemming or quilting. Made by Merchant & Mills, a British brand focused on quality tailoring tools, fabrics, and patterns,...
Multi-purpose steel watering can with a removable spray head. High-quality galvanized steel, light lilac color. From Haws, whose tradition and production date back to 1886.
Multi-purpose steel watering can with a removable spout. Quality galvanized steel, pink color. From the company Haws, whose tradition and production date back to 1886.
Multi-purpose steel watering can with a removable rose. High-quality galvanized steel, white color. From Haws, whose tradition and production date back to 1886.
A chef prednáže knife with a stainless steel blade and a sturdy, ergonomic handle made of boxwood. Handcrafted in Catalonia, it comes from the workshops of the last knife...
Handmade bath brush from oiled oak wood and horsehair. Made by Iris Hantverk, specializing in the traditional production of brushes from natural materials, emphasizing...
The Japanese handsaw Dozuki 240 HardWood from the brand Z‑Saw combines extreme precision with traditional design. Thanks to its narrow, thin blade with fine teeth and sturdy...
One-handed sickle with a wooden handle and blade made of hardened stainless steel. Ideal for cutting grass or weeds. Made by the Japanese brand Nisaku, specializing in hand...
The compact Japanese pruning saw Z-Saw with a blade length of 180 mm is ideal for pruning trees, shrubs, and performing small tasks in the workshop. The blade made of hardened,...
Synthetic water sharpening stone made in Osaka, Japan. Ideal for most sharpened blades, such as kitchen knives, planes, axes, chisels, gardening shears, and more.
Japanese kitchen knife hand-forged in the city of Sakai. An indispensable Santoku model with a precise Kiritsuke tip. Blade made of carbon steel with Tsuchime finish and...
Minimalist sewing kit for quick garment repairs. Produced by Merchant & Mills, a British brand focused on quality tailoring tools, fabrics, and patterns, which combines...
Set of a short brush made of horsehair and a lacquered metal dustpan. Made by Iris Hantverk, specializing in traditional brush manufacturing from natural materials, with an...
Florist scissors designed for arranging flowers in the Ikebana style. Model T-201 PG features a compact mini size, sharp blades, and a traditional loop-shaped handle....
Beautiful and practical boards from the Morinoki series by Shizu Hamono are made from solid Japanese elm. Available in three sizes, ideal for everyday slicing as well as...
The Japanese Hori Hori knife is a versatile tool for gardening or camping. It is equipped with a double-edged blade, a scale for planting, and a leather sheath for carrying.
Small garden rake with one tine made of hardened stainless steel with a wooden handle. They are intended for transplanting, loosening, and aerating the soil without damaging the...
Kitchen cleaver by Pallarés Solsona with a stainless steel blade and riveted handle made of stabilized wood. Balanced, durable, medium-sized cleaver for home use and smaller...
The universal kitchen knife from Pallarés Solsona with a stainless steel blade and wooden handle is perfectly balanced and ideal for slicing with a rocking motion. Handcrafted...
Watering can for houseplant care. High-quality all-metal construction, reliable mechanism. From the company Haws, whose tradition and production date back to 1886.
A small and practical notebook with a hardcover for quick sketches and jotting down a variety of ideas. Produced by Merchant & Mills, a British brand focused on high-quality...
Kitchen twine made from 100% linen, which can be used for baking, frying, grilling, or steaming. The German brand Redecker, with a tradition dating back to 1935, is known for...
Japanese Santoku kitchen knife with an Aogami #2 carbon steel blade and stainless steel cladding. A versatile model for everyday preparation of vegetables, meat, and fish....